{"id":5481,"date":"2016-09-12T11:19:13","date_gmt":"2016-09-12T11:19:13","guid":{"rendered":"http:\/\/beyazeller.org\/?p=5481"},"modified":"2016-10-27T11:54:05","modified_gmt":"2016-10-27T11:54:05","slug":"chopping-qurbanis-sorting-northern-rural-homs","status":"publish","type":"post","link":"https:\/\/www.beyazeller.org\/en\/chopping-qurbanis-sorting-northern-rural-homs\/","title":{"rendered":"Chopping Qurbanis and Sorting it Out in Northern Rural Homs"},"content":{"rendered":"
“Beyaz Eller” oversees the chopping and sorting out of Qurbani meat in Northern rural Homs. Qurbani shares were of 3 kilograms each.<\/p>\n","protected":false},"excerpt":{"rendered":"
“Beyaz Eller” oversees the chopping and sorting out of Qurbani [\u2026]<\/span><\/p>\n","protected":false},"author":22,"featured_media":5479,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[130],"tags":[],"class_list":["post-5481","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-security-and-livelihood"],"yoast_head":"\n